The Directory of Literary Agents
7 Insider Secrets to Get a Top Agent, Publisher, and Book Deal (65 minutes)
Press the play button below now to listen or click here to download
the file (left-click or right-click the link, then select “Save Link As”).
Click here to view and/or
download a free PDF transcript
of this audio program!
* * *
Literary Agent Directory
Important: Visit each agent’s website (links in their listings below) to see if they’re open to submissions before querying.
|Show Notes | Show Bio||http://www.davidblackagency.com/ | Show Map ||
This literary agent represents:
NONFICTION: Cooking/Cookbook * History * Memoir * Multicultural * Narrative * Pop Culture * Science *
Rica Allannic is a literary agent with the David Black Agency. A graduate of the New York City public school system and Yale University, Rica worked in professional kitchens for five years (Daniel and Picholine) before being lured into book publishing by Scribner, an imprint of Simon and Schuster. In 2005, she joined Clarkson Potter, an imprint of Penguin Random House, where she became Vice President and Executive Editor, specializing in acquiring and editing illustrated cookbooks and narrative nonfiction. Authors with whom Rica was privileged to work include David Chang of Momofuku; Peter Meehan of Lucky Peach magazine; Christina Tosi of Milk Bar; French blogger and tastemaker Mimi Thorisson; bestselling author Luke Barr; Ina Garten, The Barefoot Contessa; and restaurateur and The Chew cohost Michael Symon. Rica brings her love of food and everything French to her role as a literary agent and is interested in cooking, narrative nonfiction, popular culture, history, and memoir projects, as well as in helping authors from diverse backgrounds tell stories that are important to them.
Submit a Question or Comment
If you have a question or comment, click on the red button below and you’ll be able to post it. You’ll also be able to see my answers to the 50 questions I’m asked most by authors.